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This Week's Poll

What are you doing, if anything, to cope with higher gas prices?

Driving less
Driving the same amount but spending less on other things.
I haven't changed any of my habits.

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News By You

Graduation Announcement
On May 10, William (Wilt) Johnston, 2004 graduate (Tuesday, May 6 2008)
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Fairfax Baseball Clinic
FORMER ORIOLE AL BUMBRY TO BE CELEBRITY MENTOR AT (Tuesday, May 6 2008)
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Book Signing: Pentagon 9/11
On Friday, May 9, from 4 - 6 p.m., Booz Allen Hami (Monday, May 5 2008)
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Careers in Art
Careers in Art By: Elizabeth Merin Hi I’m (Saturday, April 26 2008)
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Blog
Fare for All
By Mary Hager

Dining at the Market

Not too long ago--we probably all ... | 0 comments ›› more ...

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Breakfast, not just in the morning, anymore

Could it be that breakfast/lunch/brunch is a new trend? | 0 comments ›› more ...

Homegrown food adventures

To indulge his “fascination with the world’s diverse cuisines,” Tom Parker Bowles spent a year traveling the world to sample regional cuisines and discover why some foods—try insects, chicken feet, innards and snakes—are treasured by some cultures but disgusting to others. Parker Bowles—he’s Camilla’s son, Charles’s stepson—is a London-based food ... | 0 comments ›› more ...